At Bewliehill, we eat with the seasons. Working with the environment, never against it - we serve chef designed, plant based salads on seasonal rotation. Our salads and breakfast bowls are packed with British ingredients, plucked at their peak - freshly tossed and dressed at the counter to go.
Our only constant is change. And the only thing our healthy, nutritious bowls are better for than you, is the planet you're planted on.
The spring menu features salad bowls, seasonal drinks and breakfasts packed with
fresh, healthy ingredients.
Better for you, and for the planet.
Change mass production to selective consumption.
Change fast-food to slow sourcing.
Change old habits for fresh choices.
And keep some change in your pocket.
